{"product_id":"la-salsa-in-bottiglia-560g-tudia","title":"La Salsa in Bottiglia 560g - Tudia","description":"\u003ch1\u003eLa Salsa in Bottiglia 560g \u003c\/h1\u003e\n\u003cp\u003eLa\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003eSalsa Siciliana in Bottiglia\u003c\/strong\u003e, pronta da versare sulla pasta, preparato con solo pomodoro siccagno e ingredienti coltivati nelle terre di Tudia.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eIngredienti:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003ePomodoro siccagno 95%, cipolle, zucchero, olio extravergine di oliva, sale, basilico 0,2%.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eFormato\u003c\/strong\u003e: 560 g\u003c\/p\u003e\n\u003ch2\u003eInformazioni\u003c\/h2\u003e\n\u003cp\u003eLa nostra\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003eSalsa Siciliana in Bottiglia\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003efa parte dei grandi sughi siciliani di Tudia, pronti da versare sulla pasta, preparati con solo pomodoro siccagno e ingredienti coltivati nelle loro terre.\u003c\/p\u003e\n\u003cp\u003eIl\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003ePomodoro Siccagno\u003c\/strong\u003e, presente nella\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003eSalsa Siciliana in Bottiglia\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eè principe assoluto della loro produzione.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIl \u003c\/span\u003e\u003cstrong\u003ePomodoro Siccagno\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eè il miglior pomodoro in assoluto per realizzare i sughi:\u003c\/p\u003e\n\u003cul class=\"uavc-list\"\u003e\n\u003cli\u003e\u003cspan\u003eÈ ricco di polpa e povero d’acqua;\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eRende i nostri sughi saporiti e corposi, dolci e veraci;\u003c\/li\u003e\n\u003cli\u003eÈ ricco di antiossidanti (licopene) e di vitamine A e C;\u003c\/li\u003e\n\u003cli\u003eCresce nelle terre aride al centro della Sicilia, tra Villalba e la Valle del Bilìci.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eLa\u003cstrong\u003e\u003cspan\u003e \u003c\/span\u003eSalsa Siciliana in Bottiglia\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eè un condimento pronto per pasta o riso. Base o aggiunta per numerosi piatti.\u003cbr\u003e\u003cbr\u003eLa\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003eSalsa Siciliana in Bottiglia\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003esi conserva per oltre ventiquattro mesi dalla produzione, se non esposto a luce intensa e a temperature eccedenti i 25 °C circa. Dopo l’apertura del vaso si conserva in frigorifero.\u003cbr\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv id=\"ultimate-heading-776560a7c09e0d745\" class=\"uvc-heading ult-adjust-bottom-margin ultimate-heading-776560a7c09e0d745 uvc-8564\" data-hspacer=\"line_only\" data-halign=\"left\"\u003e\n\u003cdiv class=\"uvc-main-heading ult-responsive\" data-ultimate-target=\".uvc-heading.ultimate-heading-776560a7c09e0d745 h2\" data-responsive-json-new='{\"font-size\":\"desktop:26px;\",\"line-height\":\"desktop:40px;\"}'\u003e\n\u003ch3\u003ePERCHÉ I NOSTRI SUGHI SONO BUONI E SANI\u003c\/h3\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"uvc-heading-spacer line_only\"\u003e\n\u003cspan class=\"uvc-headings-line\"\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vc_row wpb_row vc_inner vc_row-fluid\"\u003e\n\u003cdiv class=\"wpb_column vc_column_container vc_col-sm-6\"\u003e\n\u003cdiv class=\"vc_column-inner\"\u003e\n\u003cdiv class=\"wpb_wrapper\"\u003e\n\u003cdiv class=\"vc_icon_element vc_icon_element-outer ff_icon_style2 vc_icon_element-align-left vc_icon_element-have-style about-icon hover-off\"\u003e\n\u003cdiv class=\"icon\"\u003e\u003cimg class=\"ls-is-cached lazyloaded\" src=\"https:\/\/www.tudiasicilia.it\/wp-content\/uploads\/2016\/05\/sprout.png\" data-src=\"https:\/\/www.tudiasicilia.it\/wp-content\/uploads\/2016\/05\/sprout.png\" alt=\"img\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"desc\"\u003e\n\u003cp\u003eLa piantina cresce in modo del tutto naturale, arieggiata dal vento e baciata dal sole.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ult-spacer spacer-60a7c09e10bf5\" data-id=\"60a7c09e10bf5\" data-height=\"15\" data-height-mobile=\"15\" data-height-tab=\"15\" data-height-tab-portrait=\"\" data-height-mobile-landscape=\"\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"vc_icon_element vc_icon_element-outer ff_icon_style2 vc_icon_element-align-left vc_icon_element-have-style about-icon hover-off\"\u003e\n\u003cdiv class=\"icon\"\u003e\u003cimg class=\"ls-is-cached lazyloaded\" src=\"https:\/\/www.tudiasicilia.it\/wp-content\/uploads\/2016\/05\/pot.png\" data-src=\"https:\/\/www.tudiasicilia.it\/wp-content\/uploads\/2016\/05\/pot.png\" alt=\"img\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"desc\"\u003e\n\u003cp\u003eLa doppia cottura al vapore preserva odori e caratteristiche e rende il sugo più digeribile.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ult-spacer spacer-60a7c09e11060\" data-id=\"60a7c09e11060\" data-height=\"15\" data-height-mobile=\"15\" data-height-tab=\"15\" data-height-tab-portrait=\"\" data-height-mobile-landscape=\"\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"vc_icon_element vc_icon_element-outer ff_icon_style2 vc_icon_element-align-left vc_icon_element-have-style about-icon hover-off\"\u003e\n\u003cdiv class=\"icon\"\u003e\u003cimg class=\"ls-is-cached lazyloaded\" src=\"https:\/\/www.tudiasicilia.it\/wp-content\/uploads\/2016\/05\/olives.png\" data-src=\"https:\/\/www.tudiasicilia.it\/wp-content\/uploads\/2016\/05\/olives.png\" alt=\"img\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"desc\"\u003e\n\u003cp\u003eGli aromi e l’olio extravergine d’oliva sono aggiunti alla fine.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"wpb_column vc_column_container vc_col-sm-6\"\u003e\n\u003cdiv class=\"vc_column-inner\"\u003e\n\u003cdiv class=\"wpb_wrapper\"\u003e\n\u003cdiv class=\"vc_icon_element vc_icon_element-outer ff_icon_style2 vc_icon_element-align-left vc_icon_element-have-style about-icon hover-off\"\u003e\n\u003cdiv class=\"icon\"\u003e\u003cimg class=\"ls-is-cached lazyloaded\" src=\"https:\/\/www.tudiasicilia.it\/wp-content\/uploads\/2016\/05\/tomato.png\" data-src=\"https:\/\/www.tudiasicilia.it\/wp-content\/uploads\/2016\/05\/tomato.png\" alt=\"img\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"desc\"\u003e\n\u003cp\u003eIl pomodoro viene raccolto entro 8-10 ore al massimo prima della lavorazione.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ult-spacer spacer-60a7c09e11ace\" data-id=\"60a7c09e11ace\" data-height=\"15\" data-height-mobile=\"15\" data-height-tab=\"15\" data-height-tab-portrait=\"\" data-height-mobile-landscape=\"\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"vc_icon_element vc_icon_element-outer ff_icon_style2 vc_icon_element-align-left vc_icon_element-have-style about-icon hover-off\"\u003e\n\u003cdiv class=\"icon\"\u003e\u003cimg class=\"ls-is-cached lazyloaded\" src=\"https:\/\/www.tudiasicilia.it\/wp-content\/uploads\/2016\/05\/jam.png\" data-src=\"https:\/\/www.tudiasicilia.it\/wp-content\/uploads\/2016\/05\/jam.png\" alt=\"img\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"desc\"\u003e\n\u003cp\u003eLa lunga conservazione è garantita da una naturale pastorizzazione. Niente addensanti o additivi chimici.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ult-spacer spacer-60a7c09e11f4b\" data-id=\"60a7c09e11f4b\" data-height=\"15\" data-height-mobile=\"15\" data-height-tab=\"15\" data-height-tab-portrait=\"\" data-height-mobile-landscape=\"\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"vc_icon_element vc_icon_element-outer ff_icon_style2 vc_icon_element-align-left vc_icon_element-have-style about-icon hover-off\"\u003e\n\u003cdiv class=\"icon\"\u003e\u003cimg class=\"ls-is-cached lazyloaded\" src=\"https:\/\/www.tudiasicilia.it\/wp-content\/uploads\/2016\/05\/item-free-of-gluten1.png\" data-src=\"https:\/\/www.tudiasicilia.it\/wp-content\/uploads\/2016\/05\/item-free-of-gluten1.png\" alt=\"img\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"desc\"\u003e\n\u003cp\u003eNon aggiungiamo pepe, quindi sono adatti anche all’infanzia. E poi, sono tutti gluten free.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch3\u003e\n\u003cspan\u003eTùdia\u003c\/span\u003e\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cp\u003eTùdia, produttore della nostra\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003eSalsa Siciliana in Bottiglia,\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eè un antichissimo borgo a ridosso delle basse Madonie, in origine un feudo, circondato da pagliai all’epoca ancora abitati da allevatori e contadini, da campi di grano e colture di pomodoro “siccagno”.\u003c\/p\u003e\n\u003cp\u003eSui loro terreni argillosi-calcarei, ricchi di potassio, applicano con cura e dedizione i metodi dell’agricoltura tradizionale, senza l’utilizzo di diserbanti, antiparassitari e concimi chimici di sintesi.\u003c\/p\u003e\n\u003cp\u003eSu una superficie di circa 60 ettari, dal 1965 coltivano la frutta e gli ortaggi che poi portano sulle tavole dei buongustai, sotto forma di sfiziose ricette pronte da gustare; La loro frutta e i loro ortaggi giungono in laboratorio freschi, appena raccolti, per essere trasformati in giornata.\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eDettagli Prodotto:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eNo Glutine\u003c\/li\u003e\n\u003cli\u003eNo Omg\u003c\/li\u003e\n\u003cli\u003eNo Grassi Idrogenati\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cdiv class=\"wpb_column vc_column_container vc_col-sm-12\"\u003e\n\u003cdiv class=\"vc_column-inner\"\u003e\n\u003cdiv class=\"wpb_wrapper\"\u003e\n\u003cdiv id=\"ultimate-heading-751960a7c09e05b28\" class=\"uvc-heading ult-adjust-bottom-margin ultimate-heading-751960a7c09e05b28 uvc-4305\" data-hspacer=\"no_spacer\" data-halign=\"center\"\u003e\n\u003cdiv class=\"uvc-sub-heading ult-responsive\" data-ultimate-target=\".uvc-heading.ultimate-heading-751960a7c09e05b28 .uvc-sub-heading\" data-responsive-json-new='{\"font-size\":\"desktop:18px;\",\"line-height\":\"desktop:26px;\"}'\u003ePortiamo in cucina i grandi sughi siciliani pronti da versare sulla pasta,\u003cbr\u003epreparati con solo pomodoro siccagno e ingredienti coltivati nelle nostre terre.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ult-spacer spacer-60a7c09e05ba5\" data-id=\"60a7c09e05ba5\" data-height=\"60\" data-height-mobile=\"20\" data-height-tab=\"30\" data-height-tab-portrait=\"30\" data-height-mobile-landscape=\"20\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"wpb_column vc_column_container vc_col-sm-1\"\u003e\n\u003cdiv class=\"vc_column-inner\"\u003e\n\u003cdiv class=\"wpb_wrapper\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"wpb_column vc_column_container vc_col-sm-2\"\u003e\n\u003cdiv class=\"vc_column-inner\"\u003e\n\u003cdiv class=\"wpb_wrapper\"\u003e\n\u003cdiv class=\"aio-icon-component  vc_custom_1507123734337   style_1\"\u003e\n\u003cdiv id=\"Info-box-wrap-5184\" class=\"aio-icon-box left-icon\"\u003e\n\u003cdiv class=\"aio-icon-left\"\u003e\n\u003cdiv class=\"ult-just-icon-wrapper\"\u003e\n\u003cdiv class=\"align-icon\"\u003e\n\u003cdiv class=\"aio-icon-img\"\u003e\u003cimg class=\"img-icon ls-is-cached lazyloaded\" alt=\"null\" src=\"https:\/\/www.tudiasicilia.it\/wp-content\/uploads\/2016\/05\/sicilia.png\" data-src=\"https:\/\/www.tudiasicilia.it\/wp-content\/uploads\/2016\/05\/sicilia.png\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"aio-ibd-block\"\u003e\n\u003cdiv class=\"aio-icon-header\"\u003e\n\u003ch4 class=\"aio-icon-title ult-responsive\" data-ultimate-target=\"#Info-box-wrap-5184 .aio-icon-title\" data-responsive-json-new='{\"font-size\":\"\",\"line-height\":\"\"}'\u003e100% Siciliani\u003c\/h4\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"wpb_column vc_column_container vc_col-sm-2\"\u003e\n\u003cdiv class=\"vc_column-inner\"\u003e\n\u003cdiv class=\"wpb_wrapper\"\u003e\n\u003cdiv class=\"aio-icon-component  vc_custom_1507123751547   style_1\"\u003e\n\u003cdiv id=\"Info-box-wrap-1395\" class=\"aio-icon-box left-icon\"\u003e\n\u003cdiv class=\"aio-icon-left\"\u003e\n\u003cdiv class=\"ult-just-icon-wrapper\"\u003e\n\u003cdiv class=\"align-icon\"\u003e\n\u003cdiv class=\"aio-icon-img\"\u003e\u003cimg class=\"img-icon ls-is-cached lazyloaded\" alt=\"null\" src=\"https:\/\/www.tudiasicilia.it\/wp-content\/uploads\/2016\/05\/pentola.png\" data-src=\"https:\/\/www.tudiasicilia.it\/wp-content\/uploads\/2016\/05\/pentola.png\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"aio-ibd-block\"\u003e\n\u003cdiv class=\"aio-icon-header\"\u003e\n\u003ch4 class=\"aio-icon-title ult-responsive\" data-ultimate-target=\"#Info-box-wrap-1395 .aio-icon-title\" data-responsive-json-new='{\"font-size\":\"\",\"line-height\":\"\"}'\u003ePreparati in giornata\u003c\/h4\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"wpb_column vc_column_container vc_col-sm-2\"\u003e\n\u003cdiv class=\"vc_column-inner\"\u003e\n\u003cdiv class=\"wpb_wrapper\"\u003e\n\u003cdiv class=\"aio-icon-component  vc_custom_1507123905063   style_1\"\u003e\n\u003cdiv id=\"Info-box-wrap-6343\" class=\"aio-icon-box left-icon\"\u003e\n\u003cdiv class=\"aio-icon-left\"\u003e\n\u003cdiv class=\"ult-just-icon-wrapper\"\u003e\n\u003cdiv class=\"align-icon\"\u003e\n\u003cdiv class=\"aio-icon-img\"\u003e\u003cimg class=\"img-icon ls-is-cached lazyloaded\" alt=\"null\" src=\"https:\/\/www.tudiasicilia.it\/wp-content\/uploads\/2016\/05\/pomodoro.png\" data-src=\"https:\/\/www.tudiasicilia.it\/wp-content\/uploads\/2016\/05\/pomodoro.png\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"aio-ibd-block\"\u003e\n\u003cdiv class=\"aio-icon-header\"\u003e\n\u003ch4 class=\"aio-icon-title ult-responsive\" data-ultimate-target=\"#Info-box-wrap-6343 .aio-icon-title\" data-responsive-json-new='{\"font-size\":\"\",\"line-height\":\"\"}'\u003eCon pomodori siccagni\u003c\/h4\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"wpb_column vc_column_container vc_col-sm-2\"\u003e\n\u003cdiv class=\"vc_column-inner\"\u003e\n\u003cdiv class=\"wpb_wrapper\"\u003e\n\u003cdiv class=\"aio-icon-component  vc_custom_1507123786131   style_1\"\u003e\n\u003cdiv id=\"Info-box-wrap-5939\" class=\"aio-icon-box left-icon\"\u003e\n\u003cdiv class=\"aio-icon-left\"\u003e\n\u003cdiv class=\"ult-just-icon-wrapper\"\u003e\n\u003cdiv class=\"align-icon\"\u003e\n\u003cdiv class=\"aio-icon-img\"\u003e\u003cimg class=\"img-icon ls-is-cached lazyloaded\" alt=\"null\" src=\"https:\/\/www.tudiasicilia.it\/wp-content\/uploads\/2016\/05\/fogliolina.png\" data-src=\"https:\/\/www.tudiasicilia.it\/wp-content\/uploads\/2016\/05\/fogliolina.png\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"aio-ibd-block\"\u003e\n\u003cdiv class=\"aio-icon-header\"\u003e\n\u003ch4 class=\"aio-icon-title ult-responsive\" data-ultimate-target=\"#Info-box-wrap-5939 .aio-icon-title\" data-responsive-json-new='{\"font-size\":\"\",\"line-height\":\"\"}'\u003eSenza conservanti\u003c\/h4\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"wpb_column vc_column_container vc_col-sm-2\"\u003e\n\u003cdiv class=\"vc_column-inner\"\u003e\n\u003cdiv class=\"wpb_wrapper\"\u003e\n\u003cdiv class=\"aio-icon-component  vc_custom_1507123802959   style_1\"\u003e\n\u003cdiv id=\"Info-box-wrap-4806\" class=\"aio-icon-box left-icon\"\u003e\n\u003cdiv class=\"aio-icon-left\"\u003e\n\u003cdiv class=\"ult-just-icon-wrapper\"\u003e\n\u003cdiv class=\"align-icon\"\u003e\n\u003cdiv class=\"aio-icon-img\"\u003e\u003cimg class=\"img-icon ls-is-cached lazyloaded\" alt=\"null\" src=\"https:\/\/www.tudiasicilia.it\/wp-content\/uploads\/2016\/05\/spiga.png\" data-src=\"https:\/\/www.tudiasicilia.it\/wp-content\/uploads\/2016\/05\/spiga.png\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"aio-ibd-block\"\u003e\n\u003cdiv class=\"aio-icon-header\"\u003e\n\u003ch4 class=\"aio-icon-title ult-responsive\" data-ultimate-target=\"#Info-box-wrap-4806 .aio-icon-title\" data-responsive-json-new='{\"font-size\":\"\",\"line-height\":\"\"}'\u003eSenza glutine\u003c\/h4\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"wpb_column vc_column_container vc_col-sm-1\"\u003e\n\u003cdiv class=\"vc_column-inner\"\u003e\n\u003cdiv class=\"wpb_wrapper\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"wpb_column vc_column_container vc_col-sm-12\"\u003e\n\u003cdiv class=\"vc_column-inner\"\u003e\n\u003cdiv class=\"wpb_wrapper\"\u003e\n\u003cdiv class=\"aio-icon-component  vc_custom_1516892461981  centrale style_1\"\u003e\n\u003cdiv id=\"Info-box-wrap-9507\" class=\"aio-icon-box left-icon\"\u003e\n\u003cdiv class=\"aio-icon-left\"\u003e\n\u003cdiv class=\"ult-just-icon-wrapper\"\u003e\n\u003cdiv class=\"align-icon\"\u003e\n\u003cdiv class=\"aio-icon-img\"\u003e\u003cimg height=\"67\" width=\"101\" class=\"img-icon ls-is-cached lazyloaded\" alt=\"null\" src=\"https:\/\/www.tudiasicilia.it\/wp-content\/uploads\/2016\/05\/italia.png\" data-src=\"https:\/\/www.tudiasicilia.it\/wp-content\/uploads\/2016\/05\/italia.png\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"aio-ibd-block\"\u003e\n\u003cdiv class=\"aio-icon-header\"\u003e\n\u003ch4 class=\"aio-icon-title ult-responsive\" data-ultimate-target=\"#Info-box-wrap-9507 .aio-icon-title\" data-responsive-json-new='{\"font-size\":\"\",\"line-height\":\"\"}'\u003eOrigine del pomodoro: Italia\u003c\/h4\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch4\u003ePerché la Salsa Siciliana in Bottiglia è buona e sana?\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eLa piantina cresce in modo del tutto naturale, arieggiata dal vento e baciata dal sole;\u003c\/li\u003e\n\u003cli\u003eIl pomodoro viene raccolto entro 8-10 ore al massimo prima della lavorazione;\u003c\/li\u003e\n\u003cli\u003eLa doppia cottura al vapore preserva odori e caratteristiche e rende il sugo più digeribile;\u003c\/li\u003e\n\u003cli\u003eLa lunga conservazione è garantita da una naturale pastorizzazione. Niente addensanti o additivi chimici;\u003c\/li\u003e\n\u003cli\u003eGli aromi e l’olio extravergine d’oliva sono aggiunti alla fine;\u003c\/li\u003e\n\u003cli\u003eNon aggiungiamo pepe, quindi sono adatti anche all’infanzia. E poi, sono tutti gluten free.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Emporio Sicilia","offers":[{"title":"Default Title","offer_id":57014079848830,"sku":null,"price":9.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0745\/6948\/2549\/files\/la-salsa-siciliana-in-bottiglia.jpg?v=1772623480","url":"https:\/\/emporiosicilia.it\/fr\/products\/la-salsa-in-bottiglia-560g-tudia","provider":"Emporio Sicilia","version":"1.0","type":"link"}