Marino Abate

A tradition of winemaking meets the enthusiasm and desire to share with new generations the products of their homeland.

This is the story of Vincenzo Marino Abate, a young man in his early thirties with a passion for his land. Vincenzo decided to devote himself to his vineyards with the same care passed down to him by his father Angelo and grandfather 'Nzino. Plant by plant, vineyard by vineyard, Enzo knows every single piece of earth on his estate, which extends over sixteen hectares of vineyards and olive groves. His loyalty to these lands, spread between Marsala and Mazara del Vallo, inevitably led him to a very specific choice: to cultivate and produce organically, enhancing the natural predisposition of the soils for the vineyards that adapt to them.

the territory

Diversity is an added value and means different climates and soils, from clayey to calcareous,
from sandy and pebbly with
the different nuances that characterize them.

our mission

Producing wine means first
to respect the environment in every way
and therefore organic production was an almost obligatory choice. For this reason, each terroir must be faithfully represented by its own
"son" wine. The goal is to introduce a new Sicily through its products.