- Type: Condiments
Sicilian Nero d'Avola Vinegar with Pantelleria Capers - Mastri Acetai
Produced by a Sicilian company
Made as per tradition
Superior quality and taste
Short supply chain: from the producer to your home!
Sicilian Nero d'Avola vinegar with Pantelleria capers
Tradition and peasant wisdom allow us to obtain our Sicilian Nero d'Avola Vinegar with Pantelleria Capers from the Nero d'Avola vines, a vinegar flavored with Pantelleria capers which releases unique fragrances and aromas.
Sicilian Nero d'Avola Vinegar with Pantelleria Capers is a vinegar refined in barrels and flavored with natural maceration of fresh products!
Format: 0.25 litres
From the native Nero d'Avola vine and local capers , a flavored red vinegar that releases unique fragrances and scents.
Tradition, territory and peasant wisdom certainly allow us to obtain Sicilian Nero d'Avola Vinegar with Pantelleria Capers from the Nero d'Avola vines, a vinegar that maintains its vast olfactory range of floral scents together with herbaceous and vegetal aromas.
Sicilian Nero d'Avola vinegar with Pantelleria capers . Exceptional with salads, with sweet and sour dishes and certainly with meat and fish dishes, it arouses pleasant sensations on the palate.
Capers from Pantelleria, the best in Italy
The PGI Capperi from Pantelleria are the richest in flavor and fragrant, and have this fantastic peculiarity: the smaller they are, the tastier and more fragrant they are!
The Pantelleria Caper is a widely used ingredient in our cuisine. From appetizers to first courses, through to second courses and side dishes (apart from dessert), there are many recipes that involve the use of this particular flower: in fact, we use it in our incredible Sicilian Nero d'Avola Vinegar with Pantelleria Capers to make our Nero d'Avola Wine Vinegar even more special and 100% Sicilian.
If there is a caper that surpasses any direct rival in terms of taste, it is the Pantelleria caper .
Son of a centuries-old tradition, there is not a single ravine on the island of Pantelleria that is not "exploited" by its inhabitants, to plant a caper plant - which among other things, thanks to the volcanic soil, grows spontaneously.
This does not happen with regards to harvesting and, a detail which gives the caper its uniqueness, for processing in salt .
The salting process, in fact, is part of a tradition handed down for centuries and which only a person from Pantelleria can carry out properly. A sort of imprinting that has contributed to making the Pantelleria caper an excellence recognized throughout the world.
With our Sicilian Nero d'Avola Vinegar with Pantelleria Capers you can transfer the same excellence to your dishes, taking advantage of the unique aromas and quality of this PGI product!
Mastri Acetai: from the native Nero d'Avola vine and the capers of the Pantelleria area, the Sicilian Vinegar of Nero d'Avola with Capers of Pantelleria, a flavored wine vinegar that releases unique fragrances and aromas!
Characteristics:
- Cellar: Mastri Acetai
- Area: Sicily – Sambuca di Sicilia (AG)
- Classification: IGT
- Grapes: Nero d'Avola
- Color: Red
- Format (cl.): 25.0
- Label name : Caper Flavored Wine Vinegar
Pairing:
Our Sicilian Nero d'Avola Vinegar with Pantelleria Capers, a red vinegar flavored with Pantelleria capers, allows you to enhance the flavors of many dishes with a single gesture, without overriding the ingredients that compose it.
Sicilian Nero d'Avola Vinegar with Capers from Pantelleria suitable for dressing salads and to use for meat and fish dishes, then refined in barrels and flavored with natural maceration of fresh local products.
Mastri Acetai: Tradition of 100% Sicilian Vinegars
In Sicily, in an area particularly suited to the cultivation of vines, the Cantina Mastri Acetai was born, the peasant wisdom and passion of those who work there have allowed us to obtain vinegars with a strong personality.
The fine wines from which they come infuse their fragrances and aromas, an expression of the strength and generosity of the land from which they originate.
Particular attention to quality and taste but also to smell, a small cellar of wooden barrels for wine vinegar .
We are in the heart of the Belìce valley, land of great Sicilian wines.
Here the winemaking tradition is an ancient art , the ability to select the wine is essential to obtain the best vinegar!
Sicilian Nero d'Avola vinegar with Pantelleria capers for sale online on our shop www.emporiosicilia.it
We are committed to bringing to your home the best taste and freshness that the Sicilian artisan food and wine tradition has to offer!
For this reason, ordinary delivery times, from the moment of notification of shipment, are generally between 7 and 15 working days:
- In some cases the products are immediately available and ready to leave in a short time and therefore we will proceed with shipping immediately! Shipping within the national territory can also affect the speed.
- In other cases , to guarantee maximum freshness and quality, the products are made specifically for your order! So, to produce your freshest specialties, it takes its time. International shipping may also affect the speed.
We know that speed is an important factor and for this reason we are committed to processing your orders in the shortest time.
You can follow the progress of your shipment with the no. tracking that will arrive by email a few days after the order, when the package is ready to be shipped to you!
Our staff is always available to provide you with all the information on your order and to ensure that you receive the best of our products in the shortest time possible!
Important information for USA Customers : unfortunately at the moment we CANNOT ship ALCOHOL and FISH IN OIL.
Important information for SWITZERLAND and UK customers: unfortunately we CANNOT ship ALCOHOL at the moment.
However, let's remember that all the other products are available... and delicious! Thank you.
Sicilian Nero d'Avola Vinegar with Pantelleria Capers - Mastri Acetai