Skip to product information
  • Type: Fruits and Sweets

Sicilian brittle with dried fruit and honey - I Peccatucci di Mamma Andrea

€8,80
 per 
Tax included.
Shipping calculated at checkout.
In stock!
Spend €100,00 to FREE SHIPPING

Produced by a Sicilian company

Made as per tradition

Superior quality and taste

Short supply chain: from the producer to your home!

Product description

Sicilian crispy with dried fruit and honey

Sicilian crunchy with dried fruit and honey , crunchy and aromatic garlands of almonds, hazelnuts, pistachios and honey.

Format : 180 g

The Sicilian Brittle with Dried Fruit and Honey features practical sachets containing Almonds, Hazelnuts and Pistachios in honey!

The Sicilian Brittle with Dried Fruit and Honey can be used for an energetic snack before sports or for a mid-morning snack.

Known for the excellent balance between aroma, scent and consistency, the Sicilian Brittle with Dried Fruit and Honey contains fine Sicilian hazelnuts, almonds and pistachios: We have selected the best Sicilian dried fruit for you, which you can find for sale online on our website .

Mamma Andrea, producer of our Sicilian Brittle with Dried Fruit and Honey , is committed to the production of healthier and more natural products, favoring small local companies that work with natural methods following the cycle of the seasons. More than 80% of the raw materials we use are zero km.

Mamma Andrea preserves and enhances the great Italian artisan tradition. All their products are the result of human skill and experience, which machines can never replace.

For Mamma Andrea “eating with your eyes” is not just a saying. We directly produce all our boxes and we dedicate an important part of the packaging phase to the choice of color, graphic and material combinations that can fully enhance the harmony and richness of flavors of each individual product.

Information Sicilian crispy with dried fruit and honey :

  • Producer: Peccatucci di Mamma Andrea
  • Place of Production: Palermo
  • Dried Fruit: Pistachios, Almonds, Hazelnuts.

Dried fruit, the queen of the table:

Fresh or toasted. To be nibbled during moments of conviviality or to be used in desserts and typical recipes. In Sicily, autumn has the color and flavor of dried fruit.

And the Sicilian woods, from the Nebrodi to the Madonie, passing through the Etna area, boast an inestimable heritage of chestnut trees (just think of the Chestnut of the Hundred Horses, the longest-lived secular tree in Europe, in the territory of Sant'Alfio), walnuts, hazelnuts, pistachios and almonds, allowing Sicilians to have not only seasonal but also zero kilometer dried fruit on their autumn and winter tables.

It is the symbol of autumn , without ifs or buts. Widespread almost everywhere in Sicily - from Tusa to Mezzojuso, passing through Antillo, Montagnareale, Novara and San Salvatore di Fitalia - it has always been used in the kitchen for "poor" recipes such as pasta with beans and chestnuts but today it has rightfully entered the list of gluten free foods.

The flour, obtained from dried chestnuts, is in fact naturally gluten-free and is suitable for bread recipes, sponge cakes and shortcrust pastry, but also savory recipes.

In autumn, however, the real protagonists are the roasted chestnuts: chestnuts roasted with salt sold by street vendors which recall the distant times when they were still prepared at home, on the classic perforated pan placed on burning wood or in the oven.

Health allies, in recent years walnuts have become a panacea for mood and for the prevention of various diseases. This is why today they are used in diets and to dress special salads.

In Sicily, the walnut has always been the protagonist of winter evenings, between card games and bingo, and in traditional recipes such as ricotta and walnut pasta or as a condiment for typical cheeses. Among the Sicilian varieties, the best known are those grown in Motta Camastra, in the province of Messina (Panuzzara, Pacenzia, Currò).

Sicilian crispy biscuit with dried fruit and honey for sale online on our shop www.emporiosicilia.it

Shipping Times and Information

We are committed to bringing to your home the best flavor and freshness that Sicilian artisanal food and wine tradition has to offer!

For this reason, the ordinary delivery times, from the moment of notification of shipment, are generally between 7 and 10 working days:

  • In some cases the products are immediately available and ready to go in a short time and then we'll ship right away! Shipping within Italy can also affect speed.
  • In other cases, own To ensure maximum freshness and quality, the products are made specifically for your order! So, producing your freshest specialties takes time. International shipping can also affect speed.

We know that speed is important, which is why we're committed to fulfilling your orders as quickly as possible.

You can track the progress of your shipment with the tracking number. which will arrive by email a few days after ordering, when the package is ready to be shipped to you!

Our staff is always available to provide you with all the information about your order And to ensure you receive the best of our products in the shortest possible time! You can contact us on WhatsApp at +39 3513772782

Secure payments

All payment systems are safe and certified
You have 14 days from receiving the order for the return
View full details

Sicilian brittle with dried fruit and honey - I Peccatucci di Mamma Andrea

€8,80
 per 

Why choose Emporio Sicilia?

From the manufacturer to your home

We select the best products from trusted Sicilian companies and we take care of managing the entire process until they arrive at their destination.

Quality and Freshness

The quality of Sicilian products is immediately noticeable for their taste and freshness. Bring real products made according to tradition to the table.

Quick and easy shipping

We take care of every detail, we ship all over the world thanks to certified and reliable partners.