Organic Extra Virgin Olive Oil from Sicily

The Organic Extra Virgin Olive Oil of Sicily is green in color with golden yellow reflections, of medium density. Pleasant to the nose, with typical notes of artichoke and green tomato; Medium-intense fruity flavour, balanced bitter and spicy.

Format: 5 litres

Organic Extra Virgin Olive Oil from Sicily

The Grillo farm is a family-run business that has 92 hectares of land located in the province of Trapani, right here this genuine Organic Extra Virgin Olive Oil from Sicily is produced.

The olive pressing process is carried out with a continuous cycle mechanical system, therefore interruptions in processing are excluded to have a very high quality oil, for our Organic Extra Virgin Olive Oil from Sicily .
Cold extraction allows you to extract the contents present in the fruits while preserving the quantity of minerals, vitamins and substances rich in antioxidant properties for the body.

The Grillo family, producers of our Organic Extra Virgin Olive Oil from Sicily , have been cultivating their land for three generations, using exclusively organic methods. In particular, numerous hectares are dedicated to the cultivation of vineyards with native grapes; a small part is intended for olive groves, of the Nocellara del Belìce and Cerasuola varieties; a considerable area is reserved for the cultivation of a vegetable garden and various fruit trees; finally, a small plot of the company is dedicated to the production of durum wheat.

Characteristics of Organic Extra Virgin Olive Oil from Sicily:

• Product: Organic extra virgin olive oil
• Cultivation method: Organic farming
• Place of production: Contrada Stefanuzzi – Alcamo (TP); Contrada Chirchiaro – Vita (TP), Sicily
• Ingredients: Extra virgin olive oil Cultivar: 50% Nocellara 50% Cerasuola
• Can size: 5 litres
• Organoleptic characteristics: “del Grillo” extra virgin olive oil was born from the desire to highlight the essence of the two varieties Nocellara del Belìce and Cerasuola, enhancing their organoleptic characteristics. From them, an extra virgin oil with very low acidity values ​​and a high quantity of polyphenols is cold extracted. It has a green color with golden yellow reflections, of medium density. Pleasant to the nose, with typical notes of artichoke and green tomato; medium-intense fruity flavour, balanced bitter and spicy.
• Storage method: To preserve the organoleptic properties of the product for a long time, after opening the can, it is advisable to decant into dark glass bottles and store away from direct light and at a temperature of around 15°C.

Organic Extra Virgin Olive Oil from Sicily - Del Grillo for sale online on our shop www.emporiosicilia.it

We are committed to bringing to your home the best flavor and freshness that Sicilian artisanal food and wine tradition has to offer!

For this reason, the ordinary delivery times, from the moment of notification of shipment, are generally between 7 and 10 working days:

• In some cases the products are immediately available and ready to go in a short time and then we'll ship right away! Shipping within Italy can also affect speed.
• In other cases, own To ensure maximum freshness and quality, the products are made specifically for your order! So, producing your freshest specialties takes time. International shipping can also affect speed.

We know that speed is important, which is why we're committed to fulfilling your orders as quickly as possible.

You can track the progress of your shipment with the tracking number. which will arrive by email a few days after ordering, when the package is ready to be shipped to you!

Our staff is always available to provide you with all the information about your order And to ensure you receive the best of our products in the shortest possible time! You can contact us on WhatsApp at +39 3513772782