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Shelled Sicilian Pistachios - Emporio Sicilia

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Produced by a Sicilian company

Made as per tradition

Superior quality and taste

Short supply chain: from the producer to your home!

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Product description

Shelled Sicilian Pistachios

Shelled Sicilian Pistachios, natural, with a delicate flavor and an unmistakable taste.

Real 100% Sicilian pistachios.

Sicilian pistachios are considered among the best in the world, renowned for their quality and unique flavor.

Description

Here are some distinctive characteristics of Sicilian Pistachios:

  1. Geographical Origin:

    • Pistachios grown in Sicily, mainly in the Etna region, are known as "Bronte Pistachio." The town of Bronte is famous for producing high quality pistachios.
  2. Color:

    • Sicilian pistachios have a bright green color, which is indicative of their maturity. The deep green hue is a distinctive feature.
  3. Intense Flavor:

    • Sicilian pistachios are appreciated for their rich, aromatic and intense flavor. They have a natural sweetness that goes well with their salty note.
  4. Size and Shape:

    • Bronte pistachios are often larger than other varieties. The shape is generally elongated and slightly flattened.
  5. Cultivation Method:

    • The cultivation of pistachios in Sicily takes place in optimal climatic conditions, characterized by long hours of sunshine and volcanic soils rich in nutrients. These factors contribute to the superior quality of the product.
  6. Use in the Kitchen:

    • Sicilian pistachios are used in many recipes of Sicilian and Italian cuisine. They are often added to desserts, ice cream, pesto, salads and meat dishes.
  7. PDO (Protected Designation of Origin):

    • The Pistachio di Bronte has obtained the DOP mark, which is a European designation that certifies the geographical origin and quality of the product.
  8. Health and Nutrition:

    • Pistachios are known to be a source of monounsaturated fats, proteins, fiber, vitamins and minerals. They are considered a healthy snack when consumed in moderation.
  9. Manual collection:

    • Pistachios are harvested manually to preserve quality and prevent damage to the shells. This process requires attention and care.
  10. Culture and Tradition:

    • The cultivation of pistachios is deeply rooted in Sicilian culture. The harvesting and processing of pistachios are often celebrated through local events and festivals.

Sicilian Pistachios represent a high quality product with a history rooted in Sicilian culture and tradition. Their particular variety, grown in ideal conditions, gives them a unique and distinctive flavour.

Recommended Use for Shelled Sicilian Pistachios:

Shelled Sicilian Pistachios are an authentic delight to be enjoyed in various preparations. Here are some tips to make the most of their unique flavor:

  1. Healthy and Crunchy Snack: Shelled Sicilian Pistachio snacks are perfect for quenching hunger between meals. They are rich in protein and fiber, making them a healthy and satisfying snack.

  2. Addition to Salads and Savory Dishes: Add shelled pistachios to salads for a crunchy note and to your risotto or fish dish to enrich it with flavor.

  3. Granules for Cakes and Desserts: Chop pistachios to obtain a fine grain to use as a topping for ice cream, yogurt or as an ingredient in sweets and desserts.

  4. Pistachio Cream for Tasty Breakfasts: Blend shelled pistachios with olive oil to create a creamy pistachio cream. Spread on toast or use as a condiment for rich and tasty breakfasts.

  5. Decorations for Gourmet Dishes: Use pistachios as a decoration for gourmet dishes, adding a touch of elegance and flavor to your most refined dishes.

  6. Dried Fruit Mix: Create a mix of dried fruit including shelled Sicilian pistachios. It's a healthy, energy-packed option for a quick, nutritious snack.

  7. Ingredients for International Cuisine: Shelled Sicilian pistachios are perfect for enriching Mediterranean and international cuisine dishes. Use them in pestos, sauces or as a garnish.

  8. Pistachio Risotto: Experience a delicious pistachio risotto by adding shelled pistachios to the preparation. The result will be a rich dish with a unique flavour.

  9. Artisan Pastry: Use pistachios to prepare biscuits, chocolates and other artisan desserts. Their crunchy texture and intense flavor will make your desserts irresistible.

  10. Gourmet Gift: Package shelled Sicilian pistachios in elegant boxes to create a gourmet gift appreciated by true connoisseurs.

Experiment with these tips to fully appreciate the authentic flavor of shelled Sicilian Pistachios on every occasion.

The History of Pistachio in Sicily, Between Legend and Tradition

The history of pistachios in Sicily is ancient and has its roots in a past rich in traditions and legends.

The introduction of pistachios to Sicily dates back to antiquity. It is believed that even the Phoenicians, ancient maritime traders, brought pistachios to Sicily during their trade routes!

Cultivation in Bronte: The main pistachio production center in Sicily is the city of Bronte, located at the foot of Etna. Pistachio cultivation has deep roots in this volcanic area, where the rich, fertile soil has favored the growth of high-quality pistachio trees.

Legends and Traditions: A local legend has it that the pistachio was brought to Bronte by an Arab prince who fell in love with a young local woman. In order to impress her, the prince had pistachios planted around Bronte. The romantic story has become part of the local identity!

In 2009 , the Bronte Pistachio obtained the Protected Designation of Origin (DOP) , a European recognition that guarantees the authenticity of the product and its connection with the production area.

Favorable Climatic Conditions: Pistachio cultivation in Sicily benefits from the region's unique climatic conditions, with abundant hours of sunshine and a combination of volcanic soil and altitude that contributes to the quality of the pistachios.

Bronte Pistachio Festival: The pistachio tradition is celebrated annually through the "Bronte Pistachio Festival." This event attracts visitors from all over the world and offers the opportunity to taste different pistachio-based culinary preparations.

The history of pistachio in Sicily is intertwined with romantic legends, local traditions and a long cultivation practice that has shaped the identity of the region. The Bronte Pistachio has become a symbol of excellence and pride for Sicily!

THE BENEFITS OF SICILIAN PISTACHIOS

They fight cholesterol : it is able to help lower the cholesterol level in the blood
thus reducing the risk of cardiovascular disease. The presence of dietary fiber also has properties useful for lowering cholesterol. The presence of phytosterols and unsaturated fatty acids brings benefits to the heart making this fruit a healthy food;

Dry skin : they also contain saturated fats whose properties are able to bring benefits to the skin
subjects with dry skin;

• Free radicals : thanks to the content of vitamin A, iron and phosphorus, pistachio is a food indicated as a tonic for the nervous system;

• Hypertension : they do not contain sodium and can therefore
be consumed by people with hypertension problems;

• Antibacterial : they contain polyphenols which help soothe inflammation, fight bacteria and fungi;

• Anti-cancer: eating about twenty pistachios a day would help reduce the risk of developing lung cancer

Shelled Sicilian Pistachios: buy our 100% Made in Sicily Pistachios online on emporiosicilia.it!

Shipping Times and Information

We are committed to bringing to your home the best taste and freshness that the Sicilian artisan food and wine tradition has to offer!

For this reason, ordinary delivery times, from the moment of notification of shipment, are generally between 7 and 15 working days:

  • In some cases the products are immediately available and ready to leave in a short time and therefore we will proceed with shipping immediately! Shipping within the national territory can also affect the speed.
  • In other cases , to guarantee maximum freshness and quality, the products are made specifically for your order! So, to produce your freshest specialties, it takes its time. International shipping may also affect the speed.

We know that speed is an important factor and for this reason we are committed to processing your orders in the shortest time.

You can follow the progress of your shipment with the no. tracking that will arrive by email a few days after the order, when the package is ready to be shipped to you!

Our staff is always available to provide you with all the information on your order and to ensure that you receive the best of our products in the shortest time possible!

Important information for USA Customers : unfortunately at the moment we CANNOT ship ALCOHOL and FISH IN OIL.

Important information for SWITZERLAND and UK customers: unfortunately we CANNOT ship ALCOHOL at the moment.

However, let's remember that all the other products are available... and delicious! Thank you.

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Shelled Sicilian Pistachios - Emporio Sicilia

Why choose Emporio Sicilia?

From the manufacturer to your home

We select the best products from trusted Sicilian companies and we take care of managing the entire process until they arrive at their destination.

Quality and Freshness

The quality of Sicilian products is immediately noticeable for their taste and freshness. Bring real products made according to tradition to the table.

Quick and easy shipping

We take care of every detail, we ship all over the world thanks to certified and reliable partners.