Red Tuna in Olive Oil

Red Tuna in Olive Oil, entirely handmade with passion and attention according to the most ancient traditions and contains only a pinch of sea salt.

Tuna in Sicilian Olive Oil is also preserved in delicate local olive oil which enhances its flavour.

Tuna in Sicilian Olive Oil, the best quality of Tuna, is meaty, compact but above all super appetizing!

Ingredients : Tuna, olive oil, sea salt

Description

Our Red Tuna in Olive Oil is handcrafted and handcrafted using only Mediterranean Red Tuna, the best quality Tuna there is!

Red Tuna in Olive Oil is very rich in Omega-3 essential fatty acids, strictly without preservatives.

Tuna in Olive Oil is perfect as a cold second course, paired with salads, boiled potatoes, seasoning first courses, etc.

Tuna in Olive Oil is increasingly rare and delicious, it belongs to the Thunnus Thynnus species and lives in the Mediterranean Sea.

Tuna in Olive Oil is characterized by an intense pink colored meat, a good consistency and a tasty taste.

After being caught, the Tuna in Olive Oil is processed fresh in our factory, where the entire processing cycle is carried out, from the selection of the pieces to the cleaning, from the "boiling" cooking, up to the packaging, in full compliance with the ancient artisan tradition.

Did you know that, like pork, "nothing is thrown away" about tuna?

That's right: all of the tuna is used:

The ovarian sac is salted, sometimes treated with injections of brine, pressed, massaged and dehydrated for a while in the sun and wind and, after maturing in the shade in well-ventilated rooms, it becomes bottarga. The male semen is dried with salt and black pepper and placed in a vacuum bag. The innards become tripe. The stomach is salted and eaten in soups. The dried fillet becomes mosciame or bresaola, and is sliced ​​like a ham. The dried heart, with a strong flavour, is a delicacy for connoisseurs. Then there is the ventresca, rich in fat and delicious eaten raw or baked; tarantello, or the meat between fillet and belly, less fatty and more pleasant for us; the buzzonaglia or busonaglia, a particular muscle, very dark and bloody and therefore less valuable; furthermore, the meat obtained by stripping the spine, tail and head is spiced and transformed into salami.

Characteristics:

• Type: Red Tuna in Olive Oil , RED Tuna and olive oil

• 100% artisanal workmanship

• Handmade

• Strictly WITHOUT PRESERVATIVES

• Natural preservative : Sea Salt

• Color : Dark flesh

• Storage Method : Store in a cool, dry place away from heat sources. After opening, store in the refrigerator and consume within 4 days.

• Storage : 4 years from the production date, after opening, keep in the refrigerator and consume within 3 days

• 100% Sustainable Fishing

Average nutritional values ​​per 100 g. of product:

Property

Tuna in Olive Oil is rich in Omega 3 fatty acids, which help prevent cardiovascular diseases and keep triglycerides and blood pressure under control.

Furthermore, the Omega 3 in Tuna in Olive Oil have beneficial effects on memory and mood, useful for counteracting free radicals and cellular aging.

Tuna in Olive Oil is rich in proteins, antioxidants and energetic properties.

Recommendations for Use

Tuna in Olive Oil , also excellent on its own or to season tasty and rustic first courses, used to season pasta-based first courses or on focaccias or in salads.

Also highly appreciated for its softness, Tuna in Olive Oil is suitable for many types of fish-based recipes, being particularly versatile.

Tuna in Olive Oil as an appetizer can be served with cannellini beans, onion, a little olive oil, a pinch of salt.

Always as an appetizer or aperitif , Tuna in Olive Oil can be combined with our Sicilian Olives to enhance its flavor!

Sicilian Tuna in Olive Oil is also used to season first courses, pasta or risottos.

Always the same old Tuna Pasta? Not if you use our advice!

Try our fine Tuna in Olive Oil with our 100% Sicilian Spaghetti or our 100% Sicilian Linguine ! Or, if you prefer short pasta, with our Sicilian Durum Wheat Penne ! Choose the format you prefer.

You will amaze everyone if you add our spectacular Sicilian Tomato Sauce and our Sicilian Dried Tomatoes to your pasta with Tuna in Olive Oil !

Red Tuna in Olive Oil for sale online on emporiosicilia.it!

We are committed to bringing to your home the best taste and freshness that the Sicilian artisan food and wine tradition has to offer!

For this reason, ordinary delivery times, from the moment of notification of shipment, are generally between 7 and 15 working days:

• In some cases the products are immediately available and ready to leave in a short time and therefore we will proceed with shipping immediately! Shipping within the national territory can also affect the speed.
• In other cases , to guarantee maximum freshness and quality, the products are made specifically for your order! So, to produce your freshest specialties, it takes its time. International shipping may also affect the speed.

We know that speed is an important factor and for this reason we are committed to processing your orders in the shortest time.

You can follow the progress of your shipment with the no. tracking that will arrive by email a few days after the order, when the package is ready to be shipped to you!

Our staff is always available to provide you with all the information on your order and to ensure that you receive the best of our products in the shortest time possible!

Important information for USA Customers : unfortunately at the moment we CANNOT ship ALCOHOL and FISH IN OIL.

Important information for SWITZERLAND and UK customers: unfortunately we CANNOT ship ALCOHOL at the moment.

However, let's remember that all the other products are available... and delicious! Thank you.